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A big part of the diabetics (more than 135 million in the entire world) could take advantage of the specificity of the Stevia: to regulate the rate of sugar in the blood. Indeed in 2002,...

Many people believe that all types of stevia are the same. Instead, there are many differences between each type. The sweetness of Stevia essentially depends on a set of geographic conditions such as soil,...

As we know, Stevia is a 100% natural sweetener from the Stevia Rebaudiana plant, whose active responsible of the sweet taste are Steviol glycosides. Stevia liquid can be prepared directly from the leaf or...

When European farmers first began their crusade for recognition and diffusion properties of Stevia, they never imagined that one day an industrial extract of this plant would end up sweetening a Coca Cola beverage,...